programme 01

Centre for Hotel, Restaurant and Food Studies

Hospitality With a Heart

programme 01

Our programmes offer a comprehensive and thorough curriculum if you are seeking to develop skills in hospitality. You will be able to demonstrate an advanced knowledge of the skills required by the hospitality Industry. It was develop with the aim of producing graduates with comprehensive skills and knowledge in technical and vocational disciplines.


5 Star

Affordable Fees

Fast Track

Minimum Credits

programme 01
    • 5 Star Accredited Centre under Jabatan Pembangunan Kemahiran (JPK)
    • Affordable fees
    • 5 Star Facilities and World Class standard of Hospitality Industry
    • Fast track route to Diploma Vocational within 1/ 2 Years (according to the Programmes)
    • The other option to continue Diploma with minimum Credits (minimum 1 Credit and must passed BM and Sejarah)


DKM Food Preparation and Production

DKM Food & Beverages Outlet Management

SKM Pastry Production

SKM Event Management Coordination

SKM Guest Service Operation

SMI Certificate Food Preparation and Production (CFPP)