Centre for Hotel, Restaurant and Food Studies
HOSPITALITY WITH A HEART
Our programmes offer a comprehensive and thorough curriculum in the field of hospitality. You will be able to demonstrate an advanced knowledge of the skills required by the hospitality Industry. We believe in producing graduates with comprehensive skills and knowledge in technical and vocational hospitality disciplines.
BENEFITS
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- Accredited Centre under Jabatan Pembangunan Kemahiran (JPK)
- Affordable fees
- 5 Star Facilities and World Class standard of Hospitality Industry
- Fast track route to Diploma Vocational within 1 or 2 Years (according to the Programmes)
- Another option is to continue MQA Diploma with minimum credits (minimum 1 credit and must passed BM and Sejarah)
Programmes
DKM Food Preparation and Production
SMI Food Preparation and Production
(International Students)
DKM Food & Beverages Service Outlet Management
SKM Food Preparation and Production
SKM Food & Beverages Service
SKM Guest Service Operation
SKM Pastry Production
SKM Event Management Coordination
Certificate in Cruise Operations and Services
