Advanced Diploma Certification in Food Preparation and Patisserie
This programme provides student to gain experience as a chef and increase knowledge for planning and monitoring of operations and staff within the kitchen environment. Student will be required to demonstrate their supervisory skills, both knowledge and practical.
Jan, Mar, May, Jul, Sep, Nov
Mode of Studies
Language of Instruction
- Awarded by City and Guilds (UK)
- Advanced Diploma in Food Preparation and Cookery Supervision
- Diploma in Food Prep and Cooking (Patisserie)
- Diploma in Food Preparation and Cooking (Culinary Art)
- Eligible to apply for Worldchefs Global Culinary Certification
*Terms and Condition apply.